ROMAN ROAD Valentine's Set Menu at People's Wine

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Valentine's Set Menu at People's Wine Roman Road

Friday 14th of February from 6 p.m. Two services , 6 p.m. and 8 p.m.

Our Chef, Steph, prepared a very exciting menu to celebrate Valentine :

Canapés

Starters :

Seared Scallops, butternut Squash, Crispy Copa

Beef Carpaccio, Périgord Truffle, Aged Gouda

White Bean Purée, Roasted Vegetables Hazelnuts (Vg)

Main Course :

Guinea Fowl Ballentine, Wild Mushrooms, Potato & Celeriac Dauphinoise, Glazed Carrots

Steam Sea Trout Beluga Lentils, Sprouting Broccolis, Lemon & Thyme Butter

Beluga Lentils, Sprouting Broccolis, Wild Mushrooms, Glazed Carrots (VG)

Dessert :

Crème Brulée

Chocolate Pot

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